X

Authored by: George A. Burdock

Fenaroli’s Handbook of Flavor Ingredients

Print publication date:  November  2009
Online publication date:  November  2009

Print ISBN: 9781420090772
eBook ISBN: 9781439847503
Adobe ISBN:

10.1201/9781439847503-c24

 Download Chapter

 

Abstract

Synonyms: 2,5-Dimethylpheno, 1-hydroxy-2,5-dimethylbenzene; Phenol, 2,5-dimethyl-; 1,4-Dimethyl-2-hydroxybenzene; 2,5-Dim ethylphenol; 3,6-Dimethylphenol; 2,5-Dmp; 1-Hydroxy-2,5-dimethylbenzene; 6-Methyl-m-cresol; Phenol, 2,5-dimethyl-; p-Xylenol; 1,2,5-Xylenol; 2,5-Xylenol; 3,6-Xylenol

CAS No.:

95-87-4

FL No.:

04.019

FEMA No.:

3595

NAS No.:

3595

CoE No.:

537

EINECS No.:

202-461-5

JECFA No.:

706

 Cite

Related chapters

Search for more...
Back to top

Use of cookies on this website

We are using cookies to provide statistics that help us give you the best experience of our site. You can find out more in our Privacy Policy. By continuing to use the site you are agreeing to our use of cookies.