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Surface Treatments and Edible Coatings in Food Preservation

Authored by: Elizabeth A. Baldwin

Handbook of Food Preservation

Print publication date:  July  2007
Online publication date:  July  2007

Print ISBN: 9781574446067
eBook ISBN: 9781420017373
Adobe ISBN:

10.1201/9781420017373.ch21

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Abstract

21.1 Rationale for Using Edible Coating and Surface Treatments

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